Super Skinny Pizza Pinwheels

Method

The estimated total time to make this recipe is 25-30 minutes.

Preheat oven to 350 degrees. Line a baking sheet with foil, and spray with non-stick cooking spray.  Spread the dough out over the prepared baking sheet, gently pulling on all four corners of the dough to stretch the dough out a bit.

In a small bowl, mix together the sauce, seasonings, pepperoni, parmesan cheese, and mozzarella cheese. Spread mixture out over dough, spreading evenly with a spatula.

Starting at the long end of the dough, start rolling until dough is rolled into a long skinny log. Cut into eight even rolls.

Arrange the rolls swirl-side-up on the baking sheet, and bake for 15-17 minutes or until slightly golden brown. Serve warm with pizza sauce for dipping if desired!

Ingredients

1 pkg

Seamless crescent roll dough

1/2 cup

Pizza or spaghetti sauce

1 tsp

Basil/oregano mix or Italian seasoning blend

1/2 tsp

Garlic powder

1/4 cup

Turkey pepperoni’s, sliced into quarters (or you could use mini turkey pepperonis)

1/8 cup

Parmesan cheese

1/2 cup

Shredded mozzarella cheese

Note: Seamless crescent dough: Pillsbury makes this product, but if you can’t find it, you can buy reduced fat crescent rolls, and use a rolling pin to seal the ’seams’ together.